Course Details
Certificate Course in Bakery and Confectionery
About the Course
The Bakery and Confectionery certificate course provides extensive training in the art and science of baking and confectionery. Students learn key methods for pastry making, bread baking, cake decorating, and chocolate work. The program covers ingredient selection, recipe creation, baking techniques, and food safety guidelines. Students learn how to make a variety of baked goods and confections through hands-on practice sessions and theoretical studies. Learners have the skills and experience to work as pastry chefs, bakers, and cake decorators, or open their own bakery enterprises. With an increased need for high-quality baked goods, this course offers exciting job options in the culinary industry.
- On Wednesday, students are required to bring their own materials (from the 10th week onwards, all ingredients will be borne by the trainee).
|
Days of Week |
Class Timing |
Location |
|
Monday to Saturday |
10:00 A.M to 2:00 P.M |
CISBC, OLDC Campus of Open Learning, University of Delhi C-2, Block C3, Keshav Puram, Tri Nagar, New Delhi, Delhi, 110035 Phone: 011 2718 1469 |
|
Commencement of Classes |
Admissions now open, which is tentatively scheduled to commence in July 2026 Kindly be advised that the days and times for any batch will be decided only by the center. |
Attendance Requirement
Attendance is compulsory to obtain the certificate for this course.
Assessment Breakdown
|
Component |
Marks |
|---|---|
|
Practical File |
10 |
|
Final Practical |
30 |
|
MCQ-Based Test |
30 |
|
VIVA |
10 |
Attendance: 20 marks (as per the following criteria)*
|
Attendance % |
Marks |
|---|---|
|
85% or above |
20 |
|
70% to 85% |
15 |
|
60% to 70% |
10 |
|
50% to 60% |
5 |
|
Less than 50% |
0 |
Important Reminder A minimum attendance of 50% is required to be eligible for assessment and certification. Those with less than 50% attendance will not receive a certificate regardless of their performance in assignments and viva.
10th Pass.
| Marks Range | Grade |
|---|---|
| 36-45 | Satisfactory |
| 46-55 | Good |
| 56-65 | Very Good |
| 66-80 | Excellent |
| 81-100 | Outstanding |
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Open to all, including University of Delhi students, with a minimum 10th pass from any recognized board.
-
Admission is first-come, first-served, subject to seat availability.
-
No refund once the fee is paid.
-
The course schedule may vary based on enrollments.
-
All course-related decisions are reserved by the Centre for Innovation and Skill-Based Courses (CISBC), OLDC.
• All rights related to skill courses structure and time-table are reserved by the Centre for Innovation and Skill Based Courses(CISBC), OLDC.
• Schedule of every skill based course being offered is subject to the number of enrollments per course.
Trainers
Dr. Anjali Mehta
Professor, Department of Computer
Dr. Mehta specializes in artificial intelligence and machine learning. Her current research focuses on natural language processing and its applications in education technology.
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